Menus
LUNCH
(Maximum up to 12 guests)
| Product name | Product price 1 |
|---|---|
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Salted Edamame
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| Product name | Product price 1 |
|---|---|
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Salmon Jalapeno Salsa
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Tuna Akami Dry Miso
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Yellowtail Jalapeno (50 AED Supplement)
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Spinach Salad Dry Miso
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Crispy Shiitake Salad Goma Truffle Dressing
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Salmon Spicy Miso Taco (3pcs)
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Chicken Anticucho Taco (3pcs)
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Padron Peppers Yuzu Miso
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Crispy Squid Coriander Shiso Aioli
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Crispy Tofu Aji Amarillo Truffle
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Baby Corn Honey Truffle
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Prawn Dumplings
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Black Cod Croquette
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Shrimp Tempura Maki
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Salmon Ceviche Maki
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Vegetable Maki
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| Product name | Product price 1 |
|---|---|
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Umami Baby Chicken
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Sea Bass Mizuna Dressing
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Eggplant Miso
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Roasted Cauliflower Jalapeno
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Grilled Salmon Aji Amarillo Salsa
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Rosted Duck Orange Miso
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Lamb Chops Wasabi Pepper
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Crispy Rice Spicy Garlic
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Beef Tenderloin Amazu (50 AED Supplement)
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Black Cod Miso (50 AED Supplement)
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| Product name | Product price 1 |
|---|---|
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Mushroom Tofu Rice
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| Product name | Product price 1 |
|---|---|
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Nobu Cheesecake
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Miso Cappuccino
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Seasonal Exotic Fruit
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TANOSHI HOUR
Bar & Lounge
| Product name |
|---|
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The Big Apple
Michter's Rye | Green Apple | Yuzu | Verjus | Palo Santo
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Raspberry & Wasabi Sgroppino
The Botanist | Coconut | Pastis | Prosecco | Raspberry | Wasabi
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Bincho
Altos Blanco | Casalotos | Roasted Pineapple | Pandan | Cacao | Citrus | Sea Water | Rocoto
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Melon - Olive Gimlet
St. Germain | Bacardi Carta Blanca | Melon | Olive Oil | Tonka
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Scented Garden
Sake | Fino Sherry | Jasmine I Kaffir | Prosecco
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Banana Daiquiri
Mount Gay Black Barrel | Walnut | Banana | Mint | Katsu Curry
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Pass-on Fruit Martini
The Botanist | Sake | Passion Fruit | Matcha | Toasted Rice Orgeat | Chocolate
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Nobu Espresso Martini
Ketel One | Galliano Ristretto | Frangelico | Coffee
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| Product name |
|---|
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Nobu Lemonade
Yuzu I Citrus | Passion Fruit | Maple | Shiso | Soda
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Strawberry & Plum
Sour Plum Tea | Strawberry | Yuzu | Rhubarb & Hibiscus Tonic
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Glass
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|---|---|
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Sparkling
Moet & Chandon Imperial NV, Epernay France
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95
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White
Cossetti Cossetti Gavi di Gavi, Piedmont Italy
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48
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Rose
The Beach Chateau d'Esclans, Provence France
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48
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Red
Chateau Eglise Saint-Emilion, Bordeaux France
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48
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| Product name | Product price 1 |
|---|---|
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Edamame: Salted or Spicy
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25
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Wagyu Short Rib Spicy Miso Taco (2pcs)
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60
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Salmon Nashi Pear (4 pcs)
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55
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Shokupan Tuna Dry Miso
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45
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Nobu Wagyu Beef Slider (2pcs)
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65
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Chicken Karaage
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40
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Crispy Rice with Spicy Tuna
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45
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California Roll
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65
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Salmon Avocado Roll
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45
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Black Cod Butter Lettuce (2pcs)
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55
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Umami Chicken Wings (4pcs)
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45
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Crispy Squid Coriander Shiso Aioli
|
55
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DINNER
| Product name | Product price 1 |
|---|---|
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Miso Chips with Tuna or Salmon
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145
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Crispy Rice with choice of Spicy Tuna, Salmon or Yellowtail
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120
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Salmon or Yellowtail Tartare Caviar
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125/135
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Toro Tartare Caviar
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155
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Caviar Potato Wasabi
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320
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Grilled Langoustine Shiso Salsa (price per piece)
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225
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Matsuhisa Shrimp
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145
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Yellowtail Jalapeno
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165
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Tiradito
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110
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New Style Sashimi
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115
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Tuna Tataki Tosazu
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145
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Oyster with a Choice of Sauces (3pcs)
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105
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Tai Sashimi Dry Miso
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145
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Salmon Tataki Karashi Su Miso
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115
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Chu Toro Jalapeno
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195
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Chu Toro Tataki Kinome Miso
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275
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O Toro Loin Dry Miso
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255
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Salmon Nashi Pear
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120
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Salmon Kelp Roll
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105
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Seafood Ceviche
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130
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Salmon or Tuna Sashimi Salad with Matsuhisa Dressing
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135/155
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Lobster Salad with Spicy Lemon Dressing
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265
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Crispy Shiitake Salad Goma Dressing
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95
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Baby Spinach Salad Dry Miso
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105
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Baby Spinach Salad Dry Miso with Shrimp or Lobster
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160/265
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Nobu Style Caesar Salad
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95
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Nobu Style Greek Salad
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95
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Field Greens with Matsuhisa Dressing
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80
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Vegetable Hand Roll with Sesame Sauce
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35
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Nobu Tasting Menu
Spring Omakase 395
Signature 595
Dubai 795
Last order for Tasting Menu will be at 10:00pm
Discounts are not applicable for Tasting Menu
| Product name | Product price 1 |
|---|---|
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Black Cod Miso
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265
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Black Cod Butter Lettuce (4pcs)
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165
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Umami Chilean Sea Bass
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255
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Chilean Sea Bass Jalapeno Miso
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245
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Mediterranean Sea Bass Umami
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525
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Dover Sole with Shiso Salsa
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575
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Steamed Salmon Dry Miso
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155
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Kinmedai Yuzu Sesame Soy
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495
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Turbot Dashi Ponzu
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255
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Seafood Toban Yaki
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165
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Rock Shrimp Tempura with Three Sauces
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155
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Soft Shell Crab Tempura Amazu Ponzu
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150
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King Crab Tempura Amazu Ponzu
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330
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Lobster Tempura with Tamari Honey Sauce
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395
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Seafood Kakiage
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165
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Creamy Spicy Crab
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195
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Squid Pasta with Light Garlic Sauce
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185
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Shrimp and Lobster with Spicy Lemon Sauce
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255
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Lobster Wasabi Pepper
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365
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King Crab Leg Yuzu Butter or Shiso Salsa
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330
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Scallop and Foie Gras Vanilla Den Miso
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255
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Nobu Style Wagyu Sliders (2pcs)
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130
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Wagyu Dumpling with Spicy Ponzu
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185
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Short Rib Wasabi Salsa (5pcs)
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295
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Beef Tenderloin Toban Yaki
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230
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Anticucho Peruvian Style Rib Eye Steak
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295
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Beef Tenderloin Truffle Amazu Ponzo
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295
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Wagyu A9 Yakimono (350g)
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695
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Lamb Rosemary Miso
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255
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Umami Baby Chicken
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170
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Duck Breast Orange Miso
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165
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450 AED per 75 grams
885 AED per 150 grams
Choice of Preparations
New Style Tataki Toban Yaki Steak Tacos (6 pcs)
Hot Stone Ishiyaki
| Product name | Product price 1 |
|---|---|
|
Edamame: Salted or Spicy
|
40
|
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Padron Peppers Den Miso
|
40
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Umami Chicken Wings (6pcs)
|
135
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Baby Corn Honey Truffle
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45
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Shokupan: Tuna, Salmon or King Crab
|
75
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| Product name | Product price 1 |
|---|---|
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Tuna Dry Miso
|
50
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Salmon Spicy Miso
|
40
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Lobster Ceviche
|
60
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Japanese Wagyu Beef (6pcs)
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450
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Nori Avocado Caviar
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140
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Chicken Anticucho
|
40
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Wagyu Beef Spicy Ponzu
|
60
|
| Product name | Product price 1 |
|---|---|
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Shiitake Mushroom Salad
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95
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Tomato Ceviche
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110
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Kelp Salad Goma Dressing
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105
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Courgette Tataki Ponzu
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70
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Crispy Tofu Spicy Avocado
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95
|
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Roasted Cauliflower Jalapeno
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95
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Baby Spinach Salad with Avocado
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120
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Broccolini Chili Garlic
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60
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Nasu Miso
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110
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Warm Mushroom Salad
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95
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Mushroom Toban Yaki
|
125
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Tofu Mascarpone Miso
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85
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Sugar Snap Peas Tempura Aji Aioli
|
55
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| Product name | Product price 1 |
|---|---|
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Tuna
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40
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O-Toro
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65
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Chu Toro
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55
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Yellowtail
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45
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Salmon
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35
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Sea Bass
|
35
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Mackerel
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45
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Shima Aji
|
40
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Japanese Tai
|
40
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King Crab
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75
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Scallop (only in season)
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35
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Shrimp
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30
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Octopus
|
30
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Squid
|
40
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Fresh Water Eel
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45
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Tamago
|
20
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Sea Urchin
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150
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Japanese Beef
|
90
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Botan Ebi
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65
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Nodoguro
|
70
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Salmon Jime
|
40
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Obsi Blue Shrimp
|
40
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Salmon Egg
|
40
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Tobiko
|
25
|
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Caviar
|
199
|
|
HAND
|
CUT
|
|
|---|---|---|
|
Tuna
|
55
|
70
|
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Spicy Tuna
|
65
|
80
|
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Tuna Asparagus
|
60
|
75
|
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Salmon
|
50
|
55
|
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Spicy Salmon
|
60
|
65
|
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Salmon & Avocado
|
60
|
70
|
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Toro & Scallion
|
65
|
75
|
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Yellowtail Jalapeno
|
65
|
70
|
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Scallop & Tobiko
|
65
|
75
|
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Eel & Cucumber
|
70
|
75
|
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California
|
95
|
125
|
|
Shrimp Tempura
|
70
|
80
|
|
Cucumber
|
30
|
35
|
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Avocado
|
30
|
35
|
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Ume Shiso Cucumber
|
35
|
40
|
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Sea Urchin
|
150
|
n/a
|
|
Vegetable
|
n/a
|
40
|
|
Soft Shell Crab
|
n/a
|
85
|
|
House Special
|
n/a
|
80
|
|
Tuna Yuzu Kosho
|
60
|
75
|
|
Tai Caviar Tiradito
|
n/a
|
260
|
|
Salmon New Style
|
n/a
|
110
|
|
Unagi Foie Gras
|
n/a
|
195
|
| Product name | Product price 1 |
|---|---|
|
Sushi Cup (10pcs)
|
395
|
|
Sushi (14pcs)
|
275
|
|
Sashimi (14pcs)
|
275
|
|
Vegetable (5pcs)
|
95
|
|
Fresh Wasabi
|
40
|
|
Pickle Shin Shoga
|
50
|
| Product name | Product price 1 |
|---|---|
|
Shrimp
|
65
|
|
Asparagus
|
35
|
|
Avocado
|
35
|
|
Broccoli
|
30
|
|
Shiitake Mushroom
|
30
|
|
Zucchini
|
30
|
|
Uni Tempura
|
295
|
|
Shojin ? Vegetable Selection
|
80
|
| Product name | Product price 1 |
|---|---|
|
Miso Soup
|
35
|
|
Mushroom Soup
|
55
|
|
Spicy Seafood Soup
|
115
|
|
Steamed Rice
|
30
|
| Product name | Product price 1 |
|---|---|
|
Chocolate Bento Box
Chocolate Fondant, Matcha Ice Cream
|
75
|
|
Nobu Cheesecake
Oat Cookie, Mango, Thai Sorbet
|
75
|
|
Miso Cappuccino
Pecan Crumble, Miso Custard, Vanilla Ice Cream & Coffee Foam
|
70
|
|
Assorted Homemade Mochi
Chef?s Selection (3 pcs)
|
105
|
|
Lucuma Souffle
Warm Lucuma Souffle, Passionfruit Shichimi Sorbet
|
75
|
|
Chocolate Matcha Mille Feuille
Caramelized Matcha Puff Pastry, Chocolate Cremeaux, Matcha Cream, Pistachio Ice Cream
|
80
|
|
Mochi Doughnut
Crispy Mochi Dough, Lotus Praline, Hojicha Ice Cream
|
90
|
|
Coffee and Kinako Mont Blanc
Vegan Coffee Meringue, Chestnut Mousse, Coffee Jelly, Kinako Cake, Yuzu Sorbet
|
75
|
|
Seasonal Exotic Fruit Selection
|
135
|
|
Selection of Ice Cream and Sorbet
|
60
|
BEVERAGE
|
SMALL
|
LARGE
|
MASU
|
BOTTLE
300ML |
BOTTLE
500ML |
BOTTLE
720ML |
BOTTLE
1.5L |
|
|---|---|---|---|---|---|---|---|
|
Cho-Daiginjo YK35
Crisp & dry - light & delicate with a clever balance of fresh flowers and fruits made with Yamada Nishiki rice
|
1,000
|
2,110
|
|
|
3,985
|
|
|
|
Cho-Daiginjo YK35 Shizuku Jokusei Koshu
Medium bodied, highly complex, deep and rich with nashi pear flavor
|
2,105
|
4,445
|
|
|
|
6,845
|
|
|
Junmai Daiginjo
Semi-dry, mellow sake with a cherry blossom finish
|
|
|
|
|
1,680
|
|
2,655
|
|
Junmai Shu Sado No
Dry sake, fresh & light to start with fully aged flavors to finish
|
180
|
375
|
210
|
|
|
|
|
|
Honjozo Yukinohibiki
Semi-dry, dominant citrus with an overtone of pepper and spicy nut
|
190
|
400
|
220
|
|
|
|
|
|
Hokusetsu Junmai Daiginjo Koshitanrei Hikari Enshinburi
Full bodied with elegant floral flavour of elderflower
|
|
|
|
|
|
9,025
|
|
|
Ginjo Nigori
Unfiltered, dry, and creamy
|
|
|
|
|
770
|
|
|
|
Hokusetsu Junmai Daiginjo Yura Yura
A dry sake, fresh and light to both the palate and the nose, with hints of honeydew textures arising
|
|
|
|
|
1,855
|
|
|
|
TK-40 Junmai Daiginjo
Elegant floral flavors of orange blossom, elderflower, and white tea are found in its powerful structure
|
400
|
840
|
465
|
|
|
|
3,150
|
|
Ongakushu 10 Years Old
Dry, smooth, and delicate, aged to the sound of soft soothing music
|
350
|
735
|
405
|
|
|
|
|
|
Onikoroshi
Light bodied, crisp, and dry with a spicy finish
|
165
|
345
|
195
|
|
|
|
|
|
Sake "Rock" 28%
Semi dry, intense yet smooth with notes of honeydew melon and fresh cut bamboo.
|
|
|
|
|
|
750ML
1,500 |
|
|
GLASS
|
BOTTLE
500ML |
|
|---|---|---|
|
Nobu 'The Soju' Fresh Cut
|
100
|
730
|
| Product name | Product price 1 |
|---|---|
|
Flying Fish
Patron Silver I Pepper I Clarified Lychee Cordial I Grapefruit I Sea Water I Soda
|
85
|
|
Bincho
Altos Blanco I Casalotos |Roasted Pineapple I Pandan I Cacao I Citrus I Sea Water I Rocoto
|
85
|
|
Sensai
Tanqueray I Sake I Jasmine I Galliano I Peach I Raspberry I Chocolate Bitters
|
80
|
|
Aroma
Tanqueray I Coconut I Celery Vermouth I Clarified Yuzu & Basil Cordial I Sesame Oil
|
80
|
|
Jalapeno & Ginger Martini
Ketel One | Jalapeno | Basil | Ginger | Citrus
|
90
|
|
Taco Punch
St. Barth Rhum | Italicus | Frangelico | Passion Fruit | Lychee | Spices | Corn Tacos Tea
|
90
|
|
Raspberry & Wasabi Sgroppino
Botanist | Coconut | Pastis | Prosecco | Raspberry | Wasabi
|
85
|
|
Popstar
Patron Silver | Sake | Tonka | Sobacha | Passion Fruit | Franklin & Sons Tonic Water | Kimchi
|
85
|
|
Mandarin Batanga
Altos Blanco | Lost Explorer Espadin | Aperol | Rhubarb | Mandarin Cola
|
90
|
| Product name | Product price 1 |
|---|---|
|
Croissant Bellini
Ketel One | Peach Riesling | Croissant | Blue Cheese | Lemongrass
|
85
|
|
Polar Mojito
Michters Bourbon | Lacto Passion Fruit | After Eight | Frangelico | Polar Mint | Franklin & Sons Soda
|
90
|
|
Banana Ketchup Michelada
Altos Blanco | Banana & Butter Sake | Banana Ketchup | Vanilla Asahi & Koji Foam
|
85
|
| Product name | Product price 1 |
|---|---|
|
Melon & Olive Oil Gimlet
St. Germain | Bacardi Carta Blanca | Melon | Olive Oil | Tonka
|
95
|
|
Pass On Fruit Martini
The Botanist | Sake | Passion Fruit | Matcha | Toasted Rice Orgeat | Chocolate
|
90
|
|
Yuzu Pie
Haku | Sake | Golden Falernum | Yuzu Pie | Coconut | Black Garlic
|
90
|
| Product name | Product price 1 |
|---|---|
|
Flora & Funk Fizz
Derrumbes Salmiana | PX Sherry | Chamomile | Pear | Ginger | Franklin & Sons Soda
|
90
|
|
Kumo Sidecar
Remy Martin VSOP | Coffee Sake | Soursop Fennel | Truffle | Sobacha & Tofu Foam
|
95
|
|
Nitro Ramos
Jack Daniel's Bonded Black | Umeshu | Kokuto | Plum | Cream | Franklin & Sons Soda Rhubarb & Hibiscus Tonic
|
130
|
|
GLASS
125ML |
BOTTLE
750ML |
|
|---|---|---|
|
Veuve Clicquot Yellow Label Brut NV
|
190
|
1100
|
|
GLASS
150ML |
BOTTLE
750ML |
|
|---|---|---|
|
Ruffino Lumina 2024 (Pinot Grigio) Friuli-Venezia Giulia, Italy
|
85
|
350
|
|
Gerard Bertrand Picpoul de Pinet 2022 (Picpoul) Languedoc, France
|
95
|
450
|
|
Hugel & Fils Gentil 2020 (Gewurztraminer, Riesling, Pinot Gris, Muscat, Sylvaner) Alsace, France
|
130
|
560
|
|
Terrazas de los Andes Reserva 2024 (Chardonnay) Mendoza, Argentina
|
155
|
730
|
|
GLASS
150ML |
BOTTLE
750ML |
|
|---|---|---|
|
Chateau D'Esclan "Whispering Angel" 2024 (Grenache, Cinsault) Provence, France
|
95
|
450
|
|
GLASS
150ML |
BOTTLE
750ML |
|
|---|---|---|
|
Montes Classic Series 2021 (Merlot) Colchagua Valley, Chile
|
90
|
410
|
|
Niepoort Rotulo Tinto 2020 (Touriga Nacional, Jaen, Tinta Pinheira & Alfrocheiro) Dao, Portugal
|
115
|
480
|
|
Kaiken Ultra 2021 (Malbec) Mendoza, Argentina
|
135
|
660
|
|
Pascal Jolivet Attitude 2023 (Pinot Noir) IGP Val de Loire, France
|
145
|
700
|
|
GLASS
|
BOTTLE
|
|
|---|---|---|
|
Donnafugata Kabir 2022 (Muscat), Passito di Pantelleria, Italy
|
175
|
750
|
|
Ximenez-Spinola Muy Viejo Solera 1918 (Pedro-Ximenez) Xerez, Spain
|
220
|
2,000
|
| Product name | Product price 1 |
|---|---|
|
Asahi Bottle
|
65
|
|
Kirin Bottle
|
60
|
|
Asahi Draught
|
65
|
| Product name | Product price 1 |
|---|---|
|
Shiso Dance
Pineapple I Red Shiso I Chili I Soy I Coriander
|
55
|
|
Barley Pops
Barley | Pineapple | Tonic
|
55
|
|
Strawberry & Plum
Sour Plum Tea I Strawberry I Yuzu I Rhubarb & Hibiscus Tonic
|
55
|
|
Nobu Lemonade
Yuzu I Citrus I Passion Fruit I Maple I Shiso I Soda
|
65
|
|
Coconut & Apple
Green Apple I Coconut Water I Citrus I Vanilla I Thai Lime
|
55
|
|
Samurai Jack
Genmaicha Tea I Jackfruit I Passionfruit I Lychee I Citrus | Coconut Foam I Spices
|
60
|
