CATERING MENU
Available Daily: Mon-Fri 11am-9:30pm, Sat & Sun 12pm-9:30pm
LUNCH BENTO
Available Only Untill 5pm
Includes Tomato Ceviche, Salad, Rice, Miso Soup & Matcha Cookie
SUSHI SELECTION
Chef's choice of 8 pieces of Nigiri and Tuna Roll
52
SASHIMI SELECTION
Chef's choice of 13 pieces of Sashimi
52
MAKI TRIO
Spicy Tuna, Yellowtail Jalapeno & Shrimp Tempura Cut
44
LUNCH BENTO
Available Only Untill 5pm
Includes Tomato Ceviche, Salad, Bok Choy, Baby Corn, Bean Sprouts, Rice, Miso Soup & a Matcha Cookie
TOFU & VEGETABLE SPICY GARLIC
Includes Shiitake Salad
30
*GRILLED SALMON
Includes Tuna Sashimi Salad
36
*GRILLED CHICKEN
Includes Tuna Sashimi Salad
36
*GRILLED TENDERLOIN
Includes Tuna Sashimi Salad
42
*Choice of sauce: Teriyaki, Wasabi Pepper or Anticucho
A LA CARTE DISHES
View Takeout Menu for a la carte options.
NOBU SUSHI PLATTERS
NIGIRI PLATTER
9 nigiri each | 36 pieces total
Tuna | Salmon | Yellowtail | Shrimp
300
MAKI PLATTER
11 cut rolls | 66 pieces total
3 Spicy Tuna | 3 Yellowtail Jalapeño | 3 Salmon | 2 California
185
COMBINATION PLATTER
9 nigiri each & 8 cut rolls | 66 pieces total
Tuna & Salmon nigiri | 3 Spicy Tuna | 3 Yellowtail Jalapeño | 2 California
290
PREMIUM NIGIRI PLATTER
9 nigiri each | 36 pieces total
Toro | King Salmon | Kanpachi | Tai
440
PREMIUM MAKI PLATTER
11 cut rolls | 66 pieces total
3 Negi Toro | 3 Spicy Scallop | 3 Eel Cucumber | 2 Lobster
255
PREMIUM COMBINATION PLATTER
9 nigiri each | 6 cut rolls | 54 pieces total
Toro | King Salmon | 2 Eel Avocado | 2 California | 2 Spicy Scallop
400
NOBU PARTY PLATTERS
Please inquire for custom menu and platters.
SHUKO BOX
Snack trio featuring- Edamame Choclo, Baby Corn with Honey Truffle, & Shishito Peppers with Eggplant Chips and Den Miso
30
CRISPY RICE PARTY BOX
24 pieces of Crispy Rice with Spicy Tuna, Spicy Salmon, Spicy Snow Crab & Avocado
140
KUSHIYAKI SET
A set of 12 skewers: 4 pieces of each Chicken, Beef, and Salmon with sides of Teriyaki and Anticucho Sauce
120
TUNA & LOBSTER TACO BOX
10 taco shells | chopped Tuna Sashimi | Lobster | Tomatillo Salsa | White Onions | Cilantro
(Yellowtail, Salmon and King Crab also available; please inquire)
120
WAGYU TACO BOX
10 taco shells | lightly grilled A5 Japanese Wagyu | Black Garlic Ponzu | Red Onions | Jalapeño | Garlic Chips & Scallions
235
SIGNATURE SASHIMI SET
12 pieces Yellowtail Jalapeño | 14 pieces of Tuna Tataki Tosazu | 18 pieces Whitefish Dry Miso
240
TORO YUZU TRUFFLE
12 pieces Toro Yuzu Truffle
185
WAGYU TATAKI
3oz Wagyu Tataki
130
NOBU FAMILY STYLE SET MENUS
Small serves 4-5, large serves 8-10
Please inquire for custom menu and platters.
Small | Large
NOBU CLASSIC
Yellowtail Jalapeño | Sashimi Salad with Tuna Tataki | Black Cod with Miso | Grilled Chicken | Select Sushi
530 | 1,060
NOBU SIGNATURE
Yellowtail Jalapeño | Baby Spinach Salad with Grilled Shrimp | Taco Box with Tuna & Lobster | Black Cod with Miso | Tenderloin Beef | Select Sushi
800 | 1,600
NOBU LUXE
Yellowtail Jalapeño | Tai Sashimi Dry Miso | Wagyu Tataki | Lobster Shiitake Salad | Umami Sea Bass | Tenderloin Yuzu Honey Truffle | Premium Sushi
1,030 | 2,060
VEGETARIAN
Shishito Peppers | Baby Corn Honey Truffle | Crispy Rice with Spicy Avocado | Tofu Tomato New Style | Baby Spinach Salad | Warm Mushroom Salad | Roasted Cauliflower | Tofu & Vegetables Spicy Garlic | Sushi Cut Rolls
450 | 900
A LA CARTE DISHES
View Takeout Menu for a la carte options.
NOTE:
$300 food minimum. For recommendations and customizations, please don't hesitate to contact us. The items curated above are suited for traveling/replating/reheating. Other dishes may be available although may not be recommended for takeout. All selections are subject to change based on seasonal availability.
Note:
All raw fish items must be consumed within an hour of pick-up. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Go To Top

Explore Nobu New York Fifty Seven