Indulge in an exceptional brunch experience at Nobu, available on Sundays starting August 3. Curated by our executive culinary team, our brunch features a generous selection of Japanese and western delights. Enjoy with friends and family on a journey of unlimited Nobu favorites, sushi, salads, pastries & desserts, as well as Chef stations. Don't forget to check out our brunch cocktail specials to complete your experience. Priced at $80 per person, brunch is available every Sunday from 11am to 2pm.
For $40 enjoy a curated three-course menu featuring one cold dish, one hot main, and a decadent dessert. Savor signature favorites like our Yellowtail Jalapeño, Tuna Sashimi Salad, Shrimp and Vegetable Spicy Garlic, and Fish & Chips, then finish with seasonal mochi.
Perfect for business lunches or a midday break, available weekdays from 11:45am - 2:15pm.
Join us for Tanoshi Hours to experience Nobu signature cocktails with curated bar bites.
Sunday to Friday from 5pm to 6:30pm
Secrets from the Kitchen
If you are dining at Nobu for the first time, the chef recommends trying 3 or more of the menu's "Eight Highlights." The best way to enjoy this experience is to start with 2 or 3 cold dishes; then move on to 2 or 3 hot ones. Finally, end with some sushi and dessert. All these shared family style.
Here are some of the recommendations:
